Food Vendor

Country Represented  

 $4 Sample   

 Entree Items

La Casita

El Salvador

Pupusa

Tamales
Quesadillas 
Nachos
 Aguas Frescas 

Tenshi Hibachi

 Japan  

4 oz hibachi chicken   with 5 oz fried rice   

$14  Shrimp and chicken 
$12  Hibachi shrimp 
$11  Hibachi steak 
$10  Hibachi chicken 
$9    Hibachi veggie 
$13  Steak and chicken 

El Rincon Mexican Kitchen and Tequila Bar

Mexico 

 Two brisket street tacos

$4 churros 

*Restaurant open as well

B.Y.O. Chef LLC

Nigeria  

Jollof Rice

$5  Egusi Stew
$5   Chin-Chin
$4   Zobo
$4.50  3 Suya Wings (Original, Sweet Mesquite, or Garlic Parmesan) 

Crunchies Eggrolls and  More 

Laos 

Eggrolls and Tea  

$10  Eggrolls (4 types)
$10   Chicken Kabobs
$10   Fried Rice Combo
$10   Fish Tacos
$5   Boba Teas

Session 1:

3-4:30pm*

Grace Hula Dancer

Watch these beautiful dancers sway their hips and move their hands to tell a story and drummers hit the drums for an exciting and spectacular lu'au.

*Dancers will perform from 3:15-4pm

 Session 2:

5-6:30pm

Mariachi Queztal

The award-winning Mariachi Quetzal is an energetic group comprised of musicians from all over the state of Texas! Quetzal has performed at various venues throughout the Dallas/Ft. Worth area including: The Kessler Theater, The Murchison Performing Arts Center and The Meyerson Symphony Center. The group has also shared the stage with artists such as Norah Jones and Mariachi Sol de Mexico de Jose Hernandez. 

Session 3:

7-9pm*

Kamica King

Kamica King is a soul singer-songwriter known for her smooth vocals and acoustic stylings. With her eclectic blend of feel-good music, the classically trained vocalist has a knack for connecting to the heart of her audience, blending genres, and weaving story and song together to inspire and uplift. An official artist of the Texas State Touring Roster, and the City of Dallas Office of Arts and Culture, Kamica has performed at the U.S. Open, Carnegie Hall, in South Africa, and on the TEDx stage, to name a few. Her original music has been featured in the film 'Signs of Humanity', and the 'Perfect Your Craft' national branding campaign for the Which Wich sandwiches. 

*Performance 7:15-8:15pm

Photo credit Amy Hendricks Photography

 World of Foodies is held on the streets of beautiful Historic Downtown Carrollton, situated right off of IH-35E at Belt Line Road (map).               

 World of Foodies will be held from 3-9pm on September 12th.

We have broken the event into 3 different sessions that will have a maximum of 50 people attending each. Seating to enjoy your food and the music will be spaced out and sanitized throughout the event. Masks and gloves will be available at no cost to attendees. 

We have limited the amount of vendors this year to ensure quality of food.

Entrance to World of Foodies is FREE! All performances are FREE! Food and drinks are available for purchase. All food vendors will provide a $4 sample and have full priced entree items available.

Alcohol is not permitted to enter or leave the World of Foodies grounds this year. Instead, please check out El Rincon Mexican Kitchen & Tequila Bar's international featured specials made specific for this event. Specials will be located on their patio! El Eincon Mexican Kitchen & Tequila Bar is located walking distance from the event ground, on the corner of 4th and Elm St.

Click here to see a map with parking areas throughout the Square. The closest handicap parking can be found on at the Elm St. lot and the lot under I-35.

We suggest taking the DART Green Line to the Downtown Carrollton Station (regular charges apply; visit dart.org/fares for more details). If you choose to drive, free parking is available at the DART station at the northeast corner of Belt Line and Broadway. Please be sure to park in lots that are designated with parking signage. We are not responsible for damages to vehicles or fees incurred while parking in private lots.

No, all seating will provided this year as we will be sanitizing seating areas throughout the event and between sessions.

 Yes, however they must be on a leash at all times.